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🍇✨Ultra-rare Caprese made with naturally grown grapes✨🍴

🍇✨Ultra-rare Caprese made with naturally grown grapes✨🍴

Vine-ripened grapes delivered from Otokawa Farm in Toyama
@otogawaorganic
"Tenka" and "Gorby" --

Raised in a naturally rich rural area alongside sheep, goats and chickens
These grapes are grown using circular farming methods.

Even without using herbicides, animals can grow grass.
I'll eat it all up as quickly as I can🌿🐐🐏🐓

By the way, the fertilized eggs from the free-range chickens here are from our store.
Special eggs that are also used in sweets and carbonara 🥚✨

This is a farm that holds many memories for me, as I visited it last year when I was pregnant and had a big belly.
I am still moved by the sight of the cycle of life I encountered there.

Such special grapes 🍇
Stracciatella cheese from Shibuya Cheese Stand 🧀
Paired with Italian prosciutto 🥓
🇮🇹 Drizzle with plenty of organic olive oil
I made it into a Caprese appetizer.

This dish will take you back to the farm's scenery and story with just one bite.
This offer will end when the grapes are gone, so please try it as soon as possible 😆

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